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The wines used to make the Tawny 10 y.o. characterised by their freshness and power of the selected vintages. The structure is impressive thanks to the maturing into 225 liters barrels, 550 liters barrels (going by the name of Pipe) and in large barrels (going by the French name of Foudres), all of ... Port Port
, Portugal - Bottle (75 cl)
Wines destined to become Tawny 20 years of age are wines which represent an ageing potential greatly superior to the Tawny 10 years and which also have a great aromatic complexity.
The ageing process begins is oak and chestnut wooden tuns, to be then transferred in "pipas" of 550 liters and in b... Port Port
, Portugal - Bottle (75 cl)
The wines that will make the Tawny 40 y.o. are the ones presenting a very good ageing potential thanks to their concentration and aromatic complexity.
Maturing is done in the traditional 550 liters "pipas" and in 220 liters barrels.
The robe is very matured.
The nose is very intense and very comp... Port Port
, Portugal - Bottle (75 cl)
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